Cuvée Nicolas François 2006



Balance and Richness This exceptional cuvée was created in 1964 as a tribute to the House’s founder. It results from the blending of Grands Crus from the classified Côte des Blancs vineyards (Chardonnay) and the Montagne de Reims (Pinot Noir).

Tasting Notes

Its vinification, partially in traditional oak casks, underpins the generous character of this fine, elegant and rich wine.
A lovely colour of sparkling yellow gold veiled in luminous golden reflections.
The balance of a tension controlled by the blossoming of the wine (preserved peaches, fine apple tart and lemon verbana tea). It maintains a consistency reflecting a distinct personality and retains a power controlled by a wellintegrated low dosage.
Fine honeyed notes associated with stone fruits (mirabelle plums, Royal Anne cherries) are underlined by flashes of aromas of citrus fruit zest.
It will expose the flavours of a beautiful creamy, roasted poultry or a delicious slice delicious turbot in a creamy sauce.

Serve at: 11-12°C